Impact Of Lifestyle And Dietary Changes On The Recurrence Of Urinary Tract Infections

Original Article

Abstract

Background: Urinary Tract Infections (UTIs) are a recurrent issue affecting millions globally, particularly women. Recurrences often lead to increased antibiotic use and resistance, necessitating alternative approaches. Lifestyle and dietary interventions, such as hydration, hygiene practices, and specific nutritional strategies, have emerged as non-pharmacological methods to reduce the recurrence of UTIs effectively.

Objectives: To evaluate the impact of lifestyle and dietary changes on reducing UTI recurrence in patients and assess their effectiveness using clinical and statistical measures.

Study Design : A Prospective Cohort Study.

Place and duration of study. Department of Obstetrics & Gynecology District head quarter teaching hospital swabi from jan 2023 to july 2023

Methods: 160 patients with recurrent UTIs was conducted. Participants were divided into two groups: intervention and control. The intervention group followed specific lifestyle and dietary recommendations, while the control group maintained their usual routines. Key outcomes, including infection rates, were measured over six months, with statistical analysis performed using p-values and standard deviations.

Results: In the intervention group, the recurrence rate dropped by 40% compared to 10% in the control group. The mean infection recurrence in the intervention group was 1.2 ± 0.5 episodes, significantly lower than 3.1 ± 0.8 in the control group (p < 0.01). Improved hydration and hygiene practices correlated strongly with reduced recurrence rates.

Conclusion: Lifestyle and dietary changes significantly reduce UTI recurrence rates, providing a viable non-pharmacological option for prevention. These measures minimize reliance on antibiotics and improve long-term urinary health, emphasizing their role in UTI management strategies.

Keywords: UTI prevention, lifestyle, diet, recurrence